Indulge in the perfect blend of sweetness and sophistication with this recipe – an ideal addition to your LOVE list! Whether it’s a brunch gathering, girls’ night, or a refreshing snack, these Rosé-infused strawberries are a hit. 🍓🥂 Follow the simple instructions below for a delightful treat:
Ingredients:
• Fresh strawberries (tops off and rinsed)
• 1 bottle of your favorite Rosé
• White sugar (for rolling)
Instructions:
1. Rinse strawberries and remove the tops.
2. Soak strawberries to the top with Rosé for 1 hour, ensuring they remain firm.
3. Dry off and roll the strawberries in white sugar.
4. Place them on a plate and freeze.
5. Take them out when ready to serve.
Bonus tip: If you end up with leftovers, these Boozy Berries can last 2 days in the fridge or even longer in the freezer. Cheers to delightful moments!
Enjoy!🍓✨
Stefanie
